13 bean-to-bar makers in Australia.
Margaret River, Australia
Western Australian stone-ground chocolate maker producing bold, rustic bars using traditional methods in Margaret River.
Mossman, Australia
North Queensland estate growing and processing Australian cacao in the Daintree rainforest region, one of Australia's few tree-to-bar makers.
Adelaide, South Australia, Australia
Australian chocolate maker since 1915.
Melbourne, Australia
Melbourne B-Corp chocolate maker creating ethically sourced bars with vibrant packaging and bold flavor combinations.
Melbourne, Victoria, Australia
Melbourne bean-to-bar maker known for creative Australian botanical flavors and transparent sourcing.
Canberra, Australia
Canberra's bean-to-bar chocolate maker producing handcrafted chocolate and confections from their workshop in the capital.
Perth, Western Australia, Australia
Perth Australia artisan chocolate maker.
Melbourne, Victoria, Australia
Melbourne luxury chocolatier producing handcrafted Belgian-style chocolates.
Melbourne, Victoria, Australia
Melbourne artisan chocolate maker producing handcrafted chocolates.
Melbourne, Australia
Melbourne's small-batch bean-to-bar maker focused on highlighting the natural flavor spectrum of fine cacao.
Spencer, Australia
Regional Australian maker producing single-origin craft chocolate from their workshop in Victoria's countryside.
Blue Mountains, New South Wales, Australia
One of Australia's earliest craft chocolate pioneers with 15+ international awards, making small-batch single-origin bars.
Emu Heights, Australia
Blue Mountains-based Australian maker producing bean-to-bar chocolate with cacao from Pacific Island and South American sources.
