5 bean-to-bar makers in Indonesia.
Yogyakarta, Indonesia
Yogyakarta-based maker producing bean-to-bar chocolate from Javanese and Sulawesi cacao with Javanese cultural influences.
Yogyakarta, Indonesia
Javanese chocolate maker producing craft bars with Javanese cultural motifs and local flavors.
Jakarta, Indonesia
Indonesian maker working directly with smallholder farmers across the archipelago to produce single-origin craft chocolate.
Jakarta, Indonesia
Jakarta-based bean-to-bar maker producing chocolate from Indonesian island cacao with a cafe and tasting experience.
Bali, Indonesia
Bali-based organic chocolate maker producing bars from locally grown Indonesian cacao on the island of the gods.
